Raisin Soy Bread Recipe

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Raisin Soy Bread
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  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select basic bread setting, light/medium crust setting; press Start. If your machine has a Fruit setting, add the raisins and at the signal, or about 5 minutes before the kneading cycle has finished.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2817.18 Kcal (11795 kJ)
Calories from fat 416.66 Kcal
% Daily Value*
Total Fat 46.3g 71%
Cholesterol 61.06mg 20%
Sodium 3728.22mg 155%
Potassium 4213.54mg 90%
Total Carbs 523.97g 175%
Sugars 59.47g 238%
Dietary Fiber 39.04g 156%
Protein 99.46g 199%
Vitamin C 8.9mg 15%
Vitamin A 0.3mg 9%
Iron 33.1mg 184%
Calcium 673.7mg 67%
Amount Per 100 g
Calories 265.12 Kcal (1110 kJ)
Calories from fat 39.21 Kcal
% Daily Value*
Total Fat 4.36g 71%
Cholesterol 5.75mg 20%
Sodium 350.86mg 155%
Potassium 396.53mg 90%
Total Carbs 49.31g 175%
Sugars 5.6g 238%
Dietary Fiber 3.67g 156%
Protein 9.36g 199%
Vitamin C 0.8mg 15%
Iron 3.1mg 184%
Calcium 63.4mg 67%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 59.4
  • 75

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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