Honey-Nut Apples Recipe

Posted by
Rate It!
Honey-Nut Apples
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Melt butter in a large skillet over medium heat. Stir in brown sugar and cinnamon. Add apples and walnuts. Cook, stirring occasionally, for 8-10 minutes or until tender. Remove from the heat and drizzle with honey. Serve warm. Yield: 4 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 268.61 Kcal (1125 kJ)
Calories from fat 147.25 Kcal
% Daily Value*
Total Fat 16.36g 25%
Cholesterol 30.27mg 10%
Sodium 115mg 5%
Potassium 52.05mg 1%
Total Carbs 27.11g 9%
Sugars 15.79g 63%
Dietary Fiber 1.34g 5%
Protein 4.2g 8%
Vitamin C 22.7mg 38%
Vitamin A 0.1mg 2%
Iron 1mg 6%
Calcium 26.6mg 3%
Amount Per 100 g
Calories 131 Kcal (548 kJ)
Calories from fat 71.81 Kcal
% Daily Value*
Total Fat 7.98g 25%
Cholesterol 14.76mg 10%
Sodium 56.08mg 5%
Potassium 25.38mg 1%
Total Carbs 13.22g 9%
Sugars 7.7g 63%
Dietary Fiber 0.65g 5%
Protein 2.05g 8%
Vitamin C 11.1mg 38%
Iron 0.5mg 6%
Calcium 13mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top