Honey Mustard Potato Salad Recipe

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Honey Mustard Potato Salad
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  1. Combine water and potatoes in a 4-quart saucepan.
  2. Cook potatoes over medium heat, 20-25 minute to desired doneness. Drain.
  3. Combine hot potatoes and Mrs. Dash seasoning blend; toss lightly. Set aside.
  4. Combine mayonnaise or salad dressing, honey and mustard; mix well.
  5. Add salad dressing mixture, eggs, celery and green pepper; mix well.
  6. Cover; chill several hours or overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 311.26 Kcal (1303 kJ)
Calories from fat 79.55 Kcal
% Daily Value*
Total Fat 8.84g 14%
Cholesterol 99.29mg 33%
Sodium 380.44mg 16%
Potassium 600.06mg 13%
Total Carbs 51.67g 17%
Sugars 23.27g 93%
Dietary Fiber 7.26g 29%
Protein 6.87g 14%
Vitamin C 38.9mg 65%
Vitamin A 2.2mg 73%
Iron 3.3mg 19%
Calcium 106mg 11%
Amount Per 100 g
Calories 57.22 Kcal (240 kJ)
Calories from fat 14.62 Kcal
% Daily Value*
Total Fat 1.62g 14%
Cholesterol 18.25mg 33%
Sodium 69.93mg 16%
Potassium 110.3mg 13%
Total Carbs 9.5g 17%
Sugars 4.28g 93%
Dietary Fiber 1.33g 29%
Protein 1.26g 14%
Vitamin C 7.1mg 65%
Vitamin A 0.4mg 73%
Iron 0.6mg 19%
Calcium 19.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
  • 8

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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