Honey Lime Chicken Recipe

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Honey Lime Chicken
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Ingredients:

Directions:

  1. In a large resealable plastic bag, combine flour and cayenne. Add chicken, a few strips at a time, and shake to coat. In a small skillet, brown chicken in butter on all sides.
  2. Combine the lime juice, honey, brown sugar and Worcestershire sauce; pour over chicken. Cook for 1-2 minutes or until juices run clear and sauce is thickened. Yield: 2 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 577.35 Kcal (2417 kJ)
Calories from fat 90.38 Kcal
% Daily Value*
Total Fat 10.04g 15%
Cholesterol 98.9mg 33%
Sodium 488.94mg 20%
Potassium 463.95mg 10%
Total Carbs 87.13g 29%
Sugars 22.49g 90%
Dietary Fiber 0.06g 0%
Protein 33.72g 67%
Vitamin C 5.4mg 9%
Vitamin A 0.1mg 3%
Iron 0.2mg 1%
Calcium 18.1mg 2%
Amount Per 100 g
Calories 186.11 Kcal (779 kJ)
Calories from fat 29.13 Kcal
% Daily Value*
Total Fat 3.24g 15%
Cholesterol 31.88mg 33%
Sodium 157.61mg 20%
Potassium 149.55mg 10%
Total Carbs 28.09g 29%
Sugars 7.25g 90%
Dietary Fiber 0.02g 0%
Protein 10.87g 67%
Vitamin C 1.7mg 9%
Iron 0.1mg 1%
Calcium 5.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

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