Honey Jalapeno Shrimp Dipping Sauce Recipe

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Honey Jalapeno Shrimp Dipping Sauce
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Ingredients:

Directions:

  1. Melt butter in a saucepan, add jalapenos and rum and cook over medium high heat until the liquid is reduced by half.
  2. Add the remaining ingredients and simmer 20 minutes, stirring frequently.
  3. Serve hot or chilled, garnished with cilantro.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 39.91 Kcal (167 kJ)
Calories from fat 5.28 Kcal
% Daily Value*
Total Fat 0.59g 1%
Cholesterol 1.22mg 0%
Sodium 117.79mg 5%
Potassium 34.15mg 1%
Total Carbs 7.63g 3%
Sugars 6.63g 27%
Dietary Fiber 0.18g 1%
Protein 0.15g 0%
Vitamin C 2.2mg 4%
Iron 0.1mg 1%
Calcium 4.4mg 0%
Amount Per 100 g
Calories 205.89 Kcal (862 kJ)
Calories from fat 27.25 Kcal
% Daily Value*
Total Fat 3.03g 1%
Cholesterol 6.3mg 0%
Sodium 607.7mg 5%
Potassium 176.21mg 1%
Total Carbs 39.36g 3%
Sugars 34.2g 27%
Dietary Fiber 0.95g 1%
Protein 0.75g 0%
Vitamin C 11.4mg 4%
Iron 0.6mg 1%
Calcium 22.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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