Honey Granola Bread Recipe

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Honey Granola Bread
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Ingredients:

Directions:

  1. In a large bowl, combine 2 cups all-purpose flour, yeast and salt. In a saucepan, heat the milk, honey and butter to 120°-130°. Add to dry ingredients; beat just until moistened. Add eggs; beat until smooth. Stir in whole wheat flour and enough remaining all-purpose flour to form a soft dough (dough will be sticky). Stir in the granola, rye flour, cornmeal, oats and almonds.
  2. Turn dough onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour.
  3. Punch dough down. Turn onto a floured surface. Divide in half; cover and let rest for 10 minutes. Shape each portion into a ball. Place on a greased baking sheet; flatten into 5-in. circles. Cover and let rise in a warm place until doubled, about 30 minutes. Bake at 375° for 20 minutes; cover with oil. Bake 10 minutes longer or until bread sounds hollow when tapped. Remove to a wire racks. Yield: 2 loaves (16 slices each).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 334.57 Kcal (1401 kJ)
Calories from fat 39.86 Kcal
% Daily Value*
Total Fat 4.43g 7%
Cholesterol 15.26mg 5%
Sodium 109.39mg 5%
Potassium 107.89mg 2%
Total Carbs 65.64g 22%
Sugars 8.9g 36%
Dietary Fiber 2.98g 12%
Protein 7.47g 15%
Vitamin C 0.1mg 0%
Iron 0.8mg 5%
Calcium 55mg 5%
Amount Per 100 g
Calories 270.77 Kcal (1134 kJ)
Calories from fat 32.26 Kcal
% Daily Value*
Total Fat 3.58g 7%
Cholesterol 12.35mg 5%
Sodium 88.53mg 5%
Potassium 87.31mg 2%
Total Carbs 53.12g 22%
Sugars 7.2g 36%
Dietary Fiber 2.41g 12%
Protein 6.05g 15%
Vitamin C 0.1mg 0%
Iron 0.7mg 5%
Calcium 44.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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