Honey Fruit Salad Recipe

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Honey Fruit Salad
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Minutes

Ingredients:

Directions:

  1. In a small bowl, combine banana and berries. In another small bowl, combine the honey, lemon juice and poppy seeds. Pour over fruit; toss to coat. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 78.76 Kcal (330 kJ)
Calories from fat 1.71 Kcal
% Daily Value*
Total Fat 0.19g 0%
Sodium 1.68mg 0%
Potassium 125.19mg 3%
Total Carbs 20.47g 7%
Sugars 16.2g 65%
Dietary Fiber 2.54g 10%
Protein 0.82g 2%
Vitamin C 20.4mg 34%
Iron 0.5mg 3%
Calcium 10.8mg 1%
Amount Per 100 g
Calories 91.41 Kcal (383 kJ)
Calories from fat 1.99 Kcal
% Daily Value*
Total Fat 0.22g 0%
Sodium 1.95mg 0%
Potassium 145.31mg 3%
Total Carbs 23.76g 7%
Sugars 18.81g 65%
Dietary Fiber 2.95g 10%
Protein 0.95g 2%
Vitamin C 23.7mg 34%
Iron 0.6mg 3%
Calcium 12.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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