Honey Cornmeal Yeast Bread Recipe

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Honey Cornmeal Yeast Bread
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Ingredients:

  • 1 package dry yeast
  • 1/4 cup warm water
  • 2/3 cup cornmeal
  • 2 tsp salt
  • 3 cups milk
  • 2/3 cup honey
  • 3 tbsp butter
  • 6 1/2-7 cups flour

Directions:

  1. Dissolve yeast in warm water and let sit to proof some.
  2. In a large bowl combine the cornmeal and salt.
  3. Heat the milk (about 115 degrees), butter, and honey in a saucepan and add slowly to the cornmeal, stirring all the time.
  4. Add 3 cups of the flour and mix well.
  5. Add yeast mixture stirring well.
  6. Add the rest of the flour gradually to make a stiff dough.
  7. Knead 100 times and place in a greased bowl to rise till double-about 1 hour.
  8. Punch down and rise again till double for about 1/2-3/4 hour.
  9. Turn onto floured counter and divide into two pieces.
  10. Form into 2 loaves and put in greased pans.
  11. Rise again till double.
  12. Bake 375 degrees for about 40-45 minute.
  13. If they start getting too brown, cover with aluminum foil.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 662.78 Kcal (2775 kJ)
Calories from fat 184.48 Kcal
% Daily Value*
Total Fat 20.5g 32%
Cholesterol 8.86mg 3%
Sodium 2293.78mg 96%
Potassium 296.63mg 6%
Total Carbs 107.92g 36%
Sugars 18.65g 75%
Dietary Fiber 9.95g 40%
Protein 13.3g 27%
Vitamin C 0.2mg 0%
Iron 5.5mg 31%
Calcium 326.9mg 33%
Amount Per 100 g
Calories 287.96 Kcal (1206 kJ)
Calories from fat 80.15 Kcal
% Daily Value*
Total Fat 8.91g 32%
Cholesterol 3.85mg 3%
Sodium 996.58mg 96%
Potassium 128.88mg 6%
Total Carbs 46.89g 36%
Sugars 8.1g 75%
Dietary Fiber 4.33g 40%
Protein 5.78g 27%
Vitamin C 0.1mg 0%
Iron 2.4mg 31%
Calcium 142mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.2
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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