Honey And Curry Bread Recipe

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Honey And Curry Bread
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  1. This can be done in a stand mixer with dough hooks but I prefer to prepare this by hand
  2. In a very large mixing bowl place the water, yeast, egg, honey, salt, curry powder and stir well
  3. Gradually add a few cups of flour and mix with a wooden spoon
  4. Keep adding enough more flour to form a dough that can no longer be mixed by the spoon but is soft and pliable and only slightly sticky
  5. Now knead dough until smooth and elastic ( 5 + minutes ) by hand on a lightly floured surface
  6. Form dough into a round
  7. Place in a large oiled bowl and coat to turn dough
  8. Cover bowl and let rise double in a warm place ( maybe an hour )
  9. Gently deflate dough and divide into 3 pieces
  10. Form each piece into a loaf ( oval, round etc.)
  11. Place loaves on a baking sheet(s)
  12. Let rise double, covered-about 45 minutes
  13. Now brush loaves with beaten egg and sprinkle on some poppy seeds if desired
  14. Make a 1/2 inch slash diagonally across loaf or your own design
  15. Bake in a preheated 400F until dark golden brown and loaves are done- about 30 minutes or so
  16. Cool loaves completely on rack
  17. Serve warm or room temp- freeze uneaten loaves.
  18. Note: time preparation does not include the kneading, rising, baking etc.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2792.95 Kcal (11694 kJ)
Calories from fat 780.32 Kcal
% Daily Value*
Total Fat 86.7g 133%
Cholesterol 116.56mg 39%
Sodium 11280.92mg 470%
Potassium 1034.86mg 22%
Total Carbs 451.49g 150%
Sugars 46.46g 186%
Dietary Fiber 48.79g 195%
Protein 59.89g 120%
Vitamin C 1mg 2%
Iron 27.4mg 152%
Calcium 1247mg 125%
Amount Per 100 g
Calories 293.41 Kcal (1228 kJ)
Calories from fat 81.98 Kcal
% Daily Value*
Total Fat 9.11g 133%
Cholesterol 12.25mg 39%
Sodium 1185.1mg 470%
Potassium 108.72mg 22%
Total Carbs 47.43g 150%
Sugars 4.88g 186%
Dietary Fiber 5.13g 195%
Protein 6.29g 120%
Vitamin C 0.1mg 2%
Iron 2.9mg 152%
Calcium 131mg 125%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 62.3
  • 73

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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