Honey Coriander Chicken Wings Recipe

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Honey Coriander Chicken Wings
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Ingredients:

Directions:

  1. Cover a cookie sheet in foil and set aside.
  2. Preheat the oven to 500 degrees.
  3. Make wing seasoning by placing all ingredients (through cayenne pepper) in a small bowl and using a whisk to incorporate.
  4. Put the chicken and 2 tablespoons of wing seasoning in a large bowl. Add enough oil to coat the chicken evenly and mix well with your hands.
  5. Spread the seasoned chicken in a single layer on prepared cookie sheet. Bake for 18 to 20 minutes or until the thickest part of the chicken reaches 165 degrees.
  6. Meanwhile, place all wing sauce ingredients in a large saute pan and bring them to a gentle simmer over medium-low heat. Cook and stir until thickened.
  7. Using tongs, transfer the cooked wings into the sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 723.8 Kcal (3030 kJ)
Calories from fat 379.34 Kcal
% Daily Value*
Total Fat 42.15g 65%
Cholesterol 357.13mg 119%
Sodium 2217.74mg 92%
Potassium 604.27mg 13%
Total Carbs 29.6g 10%
Sugars 24.34g 97%
Dietary Fiber 3.5g 14%
Protein 57.33g 115%
Vitamin C 1.2mg 2%
Iron 6.2mg 34%
Calcium 88.5mg 9%
Amount Per 100 g
Calories 224.09 Kcal (938 kJ)
Calories from fat 117.45 Kcal
% Daily Value*
Total Fat 13.05g 65%
Cholesterol 110.57mg 119%
Sodium 686.62mg 92%
Potassium 187.08mg 13%
Total Carbs 9.17g 10%
Sugars 7.54g 97%
Dietary Fiber 1.08g 14%
Protein 17.75g 115%
Vitamin C 0.4mg 2%
Iron 1.9mg 34%
Calcium 27.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.3
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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