Honey Coffee Recipe

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Honey Coffee
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Ingredients:

Directions:

  1. In a small saucepan, combine the coffee, milk, honey, cinnamon and nutmeg. Cook and stir until heated through. (Do not boil.) Remove from the heat; stir in vanilla. Pour into cups or mugs; serve immediately. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 76.12 Kcal (319 kJ)
Calories from fat 0.21 Kcal
% Daily Value*
Total Fat 0.02g 0%
Cholesterol 0.61mg 0%
Sodium 16.12mg 1%
Potassium 123.75mg 3%
Total Carbs 19.04g 6%
Sugars 18.96g 76%
Dietary Fiber 0.06g 0%
Protein 0.93g 2%
Vitamin C 0.2mg 0%
Calcium 42mg 4%
Amount Per 100 g
Calories 44.58 Kcal (187 kJ)
Calories from fat 0.12 Kcal
% Daily Value*
Total Fat 0.01g 0%
Cholesterol 0.36mg 0%
Sodium 9.44mg 1%
Potassium 72.49mg 3%
Total Carbs 11.15g 6%
Sugars 11.1g 76%
Dietary Fiber 0.03g 0%
Protein 0.54g 2%
Vitamin C 0.1mg 0%
Calcium 24.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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