Coffee Vienna Recipe

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Coffee Vienna
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Ingredients:

Directions:

  1. In an airtight container, combine all ingredients. Store in a cool dry place for up to 2 months.
  2. To make one serving: In a mug, dissolve 2 tablespoons mix in 1 cup boiling water; stir well. Yield: 1-1/2 cups mix (12 servings).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 38.15 Kcal (160 kJ)
Calories from fat 0.19 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 0.88mg 0%
Potassium 71.29mg 2%
Total Carbs 8.82g 3%
Sugars 6.57g 26%
Dietary Fiber 0.06g 0%
Protein 0.24g 0%
Iron 0.1mg 0%
Calcium 4mg 0%
Amount Per 100 g
Calories 173.24 Kcal (725 kJ)
Calories from fat 0.86 Kcal
% Daily Value*
Total Fat 0.1g 0%
Sodium 4.02mg 0%
Potassium 323.77mg 2%
Total Carbs 40.04g 3%
Sugars 29.83g 26%
Dietary Fiber 0.26g 0%
Protein 1.11g 0%
Iron 0.4mg 0%
Calcium 18mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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