Honey Cakes Recipe

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Honey Cakes
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Ingredients:

  • 1/2 cup butter (1 stick)
  • 4 cups flour
  • 1/4 tsp salt
  • 1 orange , rind of, grated
  • 1 1/2 tsp baking powder
  • 1 egg
  • 1 cup milk
  • 3 tbsp sugar
  • 2 tbsp honey
  • additional honey

Directions:

  1. Preheat oven to 400F & line a baking sheet with parchment paper.
  2. Combine flour, salt, orange rind and baking powder; cut in butter until mixture resembles coarse crumbs. Set aside.
  3. In a small microwave-safe bowl, combine 3 tbsp sugar and 2 tbsp honey. Microwave for about 1 minute at 50% power, until honey is warmed. Stir to combine sugar & honey, and let cool slightly.
  4. Meanwhile, combine milk, egg & egg yolk. Add sugar/honey mixture, and add all at once to dry ingredients. Combine gently as you would biscuit dough, and turn out onto a lightly floured board. Pat or roll dough to about 1/2-inch thickness & cut into 2 rounds or ovals. Place on prepared baking sheet, and bake for about 20 minutes or until lightly browned.
  5. Place baking sheet on a cooling rack and reduce oven temperature to 250°F As oven is cooling, drizzle additional honey over the cakes & top with ground almonds. Return cakes to the cooled oven for about 5 minutes or until set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1328.07 Kcal (5560 kJ)
Calories from fat 546.7 Kcal
% Daily Value*
Total Fat 60.74g 93%
Cholesterol 144.07mg 48%
Sodium 3545.44mg 148%
Potassium 740.09mg 16%
Total Carbs 173.48g 58%
Sugars 20.95g 84%
Dietary Fiber 18.16g 73%
Protein 26.14g 52%
Vitamin C 17.5mg 29%
Vitamin A 0.3mg 9%
Iron 10.3mg 57%
Calcium 652.8mg 65%
Amount Per 100 g
Calories 324.88 Kcal (1360 kJ)
Calories from fat 133.74 Kcal
% Daily Value*
Total Fat 14.86g 93%
Cholesterol 35.24mg 48%
Sodium 867.31mg 148%
Potassium 181.04mg 16%
Total Carbs 42.44g 58%
Sugars 5.13g 84%
Dietary Fiber 4.44g 73%
Protein 6.39g 52%
Vitamin C 4.3mg 29%
Vitamin A 0.1mg 9%
Iron 2.5mg 57%
Calcium 159.7mg 65%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.8
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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