Honey Banana Walnut Pancakes Recipe

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Honey Banana Walnut Pancakes
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Ingredients:

  • 2/3 cup low-fat milk
  • 1 egg
  • 1 1/2 tsp banana extract
  • 3/4 cup walnuts
  • 2 small bananas

Directions:

  1. Mix first four ingredients, then add walnuts.
  2. Ladle pancake mix onto a hot griddle. Flip pancakes when edges look bubbly and dry.
  3. Top pancakes with banana and honey.
  4. Enjoy! I like to eat them with turkey sausauge as a side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 655.58 Kcal (2745 kJ)
Calories from fat 316.6 Kcal
% Daily Value*
Total Fat 35.18g 54%
Cholesterol 85.93mg 29%
Sodium 579.66mg 24%
Potassium 827.27mg 18%
Total Carbs 72.77g 24%
Sugars 21.18g 85%
Dietary Fiber 7.81g 31%
Protein 22.08g 44%
Vitamin C 10mg 17%
Iron 3.3mg 19%
Calcium 448.4mg 45%
Amount Per 100 g
Calories 210.34 Kcal (881 kJ)
Calories from fat 101.58 Kcal
% Daily Value*
Total Fat 11.29g 54%
Cholesterol 27.57mg 29%
Sodium 185.98mg 24%
Potassium 265.43mg 18%
Total Carbs 23.35g 24%
Sugars 6.8g 85%
Dietary Fiber 2.51g 31%
Protein 7.08g 44%
Vitamin C 3.2mg 17%
Iron 1.1mg 19%
Calcium 143.9mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.2
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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