Hominy Casserole Recipe

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Hominy Casserole
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Ingredients:

Directions:

  1. Mix all ingredients except the cheese.
  2. Pour into 8 or 9 baking dish.
  3. Sprinkle grated cheddar cheese on top.
  4. Bake at 350 degrees for 25 minutes or until cheese is thoroughly melted and sides of casserole are bubbling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 108.54 Kcal (454 kJ)
Calories from fat 70.87 Kcal
% Daily Value*
Total Fat 7.87g 12%
Cholesterol 24.75mg 8%
Sodium 173.37mg 7%
Potassium 65.53mg 1%
Total Carbs 3.35g 1%
Sugars 0.92g 4%
Dietary Fiber 0.61g 2%
Protein 5.99g 12%
Vitamin C 12.3mg 21%
Iron 0.4mg 2%
Calcium 169.8mg 17%
Amount Per 100 g
Calories 206.48 Kcal (864 kJ)
Calories from fat 134.82 Kcal
% Daily Value*
Total Fat 14.98g 12%
Cholesterol 47.09mg 8%
Sodium 329.82mg 7%
Potassium 124.65mg 1%
Total Carbs 6.37g 1%
Sugars 1.76g 4%
Dietary Fiber 1.16g 2%
Protein 11.4g 12%
Vitamin C 23.5mg 21%
Iron 0.7mg 2%
Calcium 322.9mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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