Homemade Vegetarian Smoky Breakfast Sausage Links Recipe

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Homemade Vegetarian Smoky Breakfast Sausage Links
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Ingredients:

Directions:

  1. Prepare bamboo steamer(or use steamer in a large saucepan), and lay out 25 sheets of foil, each about 5 inches square.
  2. Mash beans with fork in a bowl until smooth. Stir in remaining ingredients.
  3. Roll walnut sized pieces of bean mixture into small links(they don't have to be perfect). Wrap each link in foil, and twist both ends so it looks like a tootsie roll.
  4. Place wrapped links in steamer, cover, and steam 30 minutes. Serve immediately, or refrigerate until ready to use.
  5. Warm gently in the oven or toaster oven 8-10 minutes if not serving immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 323.82 Kcal (1356 kJ)
Calories from fat 44.45 Kcal
% Daily Value*
Total Fat 4.94g 8%
Cholesterol 0.41mg 0%
Sodium 333.08mg 14%
Potassium 241.27mg 5%
Total Carbs 28.26g 9%
Sugars 5.77g 23%
Dietary Fiber 5.54g 22%
Protein 45.33g 91%
Vitamin C 1mg 2%
Iron 3.8mg 21%
Calcium 97mg 10%
Amount Per 100 g
Calories 243.61 Kcal (1020 kJ)
Calories from fat 33.44 Kcal
% Daily Value*
Total Fat 3.72g 8%
Cholesterol 0.31mg 0%
Sodium 250.58mg 14%
Potassium 181.51mg 5%
Total Carbs 21.26g 9%
Sugars 4.34g 23%
Dietary Fiber 4.17g 22%
Protein 34.1g 91%
Vitamin C 0.8mg 2%
Iron 2.9mg 21%
Calcium 72.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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