Homemade Naan Bread Recipe

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Homemade Naan Bread
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Ingredients:

  • 3 2/3 cups all-purpose flour
  • 1 tbsp sugar
  • 1 tbsp coarse salt
  • 1/2 tbsp baking soda
  • 1/2 cup milk
  • 2/3 cup warm water
  • 1 tbsp canola oil

Directions:

  1. Combine flour, sugar, salt, and baking soda in the bowl of an electric mixer fitted with the paddle attachment. Stir to combine.
  2. Combine milk, water, and oil in a medium bowl. Whisk to combine.
  3. With the mixer running, pour wet ingredients into dry ingredients. As soon as the mixture comes together, switch attachment to a dough hook, and mix until dough is smooth and no longer sticky. Do not over-mix.
  4. Cover bowl with plastic wrap, and set aside at room temperature for 1 hour.
  5. Place a pizza stone on a top rack of the oven, positioned approximately 6 inches below the broiler. Preheat oven to 500 degrees F for at least 30 minutes.
  6. Divide dough evenly into 5 pieces. On a lightly floured surface, roll each piece into an 8-inch circle.
  7. Turn oven to broil. Carefully slide one circle of dough onto the preheated pizza stone, and broil until bread is bubbled and golden brown, about 2 to 3 minutes. Watch carefully, as the bread can burn very quickly. Repeat with remaining dough rounds.
  8. Brush the warm bread with melted butter, and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 189.47 Kcal (793 kJ)
Calories from fat 48.45 Kcal
% Daily Value*
Total Fat 5.38g 8%
Cholesterol 10.38mg 3%
Sodium 744.65mg 31%
Potassium 58.1mg 1%
Total Carbs 30.23g 10%
Sugars 1.16g 5%
Dietary Fiber 1.15g 5%
Protein 4.18g 8%
Iron 0.4mg 2%
Calcium 21mg 2%
Amount Per 100 g
Calories 269.47 Kcal (1128 kJ)
Calories from fat 68.9 Kcal
% Daily Value*
Total Fat 7.66g 8%
Cholesterol 14.76mg 3%
Sodium 1059.06mg 31%
Potassium 82.63mg 1%
Total Carbs 43g 10%
Sugars 1.66g 5%
Dietary Fiber 1.63g 5%
Protein 5.94g 8%
Vitamin A 0.1mg 2%
Iron 0.5mg 2%
Calcium 29.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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