Homemade Banana Bread Recipe

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Ingredients:

Serving

1-1/2 cups king arthur unbleached all-purpose flour
1 cup sugar
1-1/2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
2 eggs
1 cup mashed ripe bananas (2 medium)
1/2 cup butter, melted
1/2 cup flaked coconut
1/2 tsp almond extract
1/2 cup chopped walnuts
1/2 cup chopped maraschino cherries

Directions:

In a large bowl, combine the flour, sugar, baking powder, baking soda and salt. In a small bowl, beat the eggs, bananas, butter, coconut and extract. Stir into dry ingredients just until moistened. Fold in walnuts and cherries.
Transfer to a greased 9-in. x 5-in. loaf pan. Bake at 350° for 50-55 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack. Yield: 1 loaf.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	501.37 Kcal (2099 kJ)
Calories from fat	134.94 Kcal
		% Daily Value*
Total Fat	14.99g	23%
Cholesterol	57.14mg	19%
Sodium	195.45mg	8%
Potassium	219.08mg	5%
Total Carbs	82.34g	27%
Sugars	19.14g	77%
Dietary Fiber	1.67g	7%
Protein	7.89g	16%
Vitamin C	2.2mg	4%
Vitamin A	0.1mg	4%
Iron	0.5mg	3%
Calcium	52.2mg	5%

Amount Per 100 g
Calories	271.12 Kcal (1135 kJ)
Calories from fat	72.97 Kcal
		% Daily Value*
Total Fat	8.11g	23%
Cholesterol	30.9mg	19%
Sodium	105.69mg	8%
Potassium	118.47mg	5%
Total Carbs	44.52g	27%
Sugars	10.35g	77%
Dietary Fiber	0.91g	7%
Protein	4.27g	16%
Vitamin C	1.2mg	4%
Vitamin A	0.1mg	4%
Iron	0.3mg	3%
Calcium	28.2mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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