Homemade Instant Oatmeal Recipe

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Homemade Instant Oatmeal
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Ingredients:

Directions:

  1. Put ingredients into a container or bag.
  2. Seal the container and shake it up. You now have one serving of instant oatmeal to take to work, school, etc.
  3. To use your instant oatmeal:
  4. Put it in a bowl, add about a cup of hot water (give or take), stir, and let it sit for a minute to cook .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 113.43 Kcal (475 kJ)
Calories from fat 21.09 Kcal
% Daily Value*
Total Fat 2.34g 4%
Cholesterol 0.31mg 0%
Sodium 313.59mg 13%
Potassium 107.45mg 2%
Total Carbs 21.33g 7%
Sugars 6.9g 28%
Dietary Fiber 2.52g 10%
Protein 3.98g 8%
Iron 1.2mg 7%
Calcium 32.9mg 3%
Amount Per 100 g
Calories 81.2 Kcal (340 kJ)
Calories from fat 15.1 Kcal
% Daily Value*
Total Fat 1.68g 4%
Cholesterol 0.22mg 0%
Sodium 224.48mg 13%
Potassium 76.92mg 2%
Total Carbs 15.27g 7%
Sugars 4.94g 28%
Dietary Fiber 1.8g 10%
Protein 2.85g 8%
Iron 0.9mg 7%
Calcium 23.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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