Homemade Iced Tea Recipe

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Homemade Iced Tea
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Ingredients
4
Count
Nutrition
221
Calories
Total time
33
Minutes
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Ingredients:

Directions:

  1. Combine the tea bags, sugar and water.
  2. Boil softly 3-5 minutes.
  3. Let cool to room temperature.
  4. Add the can of lemonade to a gallon jar.
  5. Fill 3/4 full with water.
  6. Pour in the tea mixture.
  7. Stir well.
  8. Add ice cubes.
  9. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 220.58 Kcal (924 kJ)
Calories from fat 6.56 Kcal
% Daily Value*
Total Fat 0.73g 1%
Sodium 7.15mg 0%
Potassium 112.13mg 2%
Total Carbs 56.24g 19%
Sugars 53.16g 213%
Dietary Fiber 0.08g 0%
Protein 0.19g 0%
Vitamin C 10.2mg 17%
Calcium 22.9mg 2%
Amount Per 100 g
Calories 87.61 Kcal (367 kJ)
Calories from fat 2.6 Kcal
% Daily Value*
Total Fat 0.29g 1%
Sodium 2.84mg 0%
Potassium 44.54mg 2%
Total Carbs 22.34g 19%
Sugars 21.11g 213%
Dietary Fiber 0.03g 0%
Protein 0.07g 0%
Vitamin C 4.1mg 17%
Calcium 9.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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