Homemade Condensed Milk 1 [fresh Milk] Recipe

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Homemade Condensed Milk 1 [fresh Milk]
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Ingredients:

  • 6 cups milk, whole , skim , nofat
  • 5 tbsp sugar

Directions:

  1. In heavy saucepan pour milk and bring to a boil.
  2. Reduce to a simmer and cook for about 45 minutes, stirring occasionally.
  3. Stir in sugar and continue simmering 10 to 15 minutes, or until milk has reduced to 3 cups.
  4. Strain.
  5. Milk can be refrigerated for up to one week.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 81.93 Kcal (343 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 3.68mg 1%
Sodium 77.28mg 3%
Potassium 286.75mg 6%
Total Carbs 14.19g 5%
Sugars 14.09g 56%
Protein 5.51g 11%
Calcium 224.2mg 22%
Amount Per 100 g
Calories 43.4 Kcal (182 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1.95mg 1%
Sodium 40.94mg 3%
Potassium 151.92mg 6%
Total Carbs 7.52g 5%
Sugars 7.46g 56%
Protein 2.92g 11%
Calcium 118.8mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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