Homemade Strawberry-vanilla Ice Cream Recipe

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Homemade Strawberry-vanilla Ice Cream
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Ingredients:

Directions:

  1. Blend sugar, cornstarch and salt together. Stir in 1 cup of cold milk. Set aside.
  2. Bring 1 quart of whole milk almost to a boil, then add the sugar/cornstarch mixture to it. Cook this mixture on medium-low heat until thick, whisking constantly.
  3. Whisk the egg yolks with 2 tbsp. of milk, then add them to the milk mixture. Cook for 1 more minute.
  4. Soak the gelatin in 3 tsp. of cold milk for a few minutes, then add it to the milk mixture.
  5. Remove the custard from stove and let it cool. When cooled, add heavy cream, vanilla, and well-beaten egg whites to the custard.
  6. Stir in the crushed (or finely chopped) strawberries. If you don't like the fruit in your ice cream, omit this step.
  7. Note: I like to use empty large yogurt containers to put the ice cream in before freezing, but any other plastic container will do.
  8. Freeze the ice cream ovenight. If you keep your freezer at the max cool temperature like I do, let the ice cream sit out for about 10 minutes before serving, or use a scooper dipped in hot water.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 265.7 Kcal (1112 kJ)
Calories from fat 166.55 Kcal
% Daily Value*
Total Fat 18.51g 28%
Cholesterol 99.27mg 33%
Sodium 97.99mg 4%
Potassium 176.17mg 4%
Total Carbs 20.64g 7%
Sugars 15.63g 63%
Dietary Fiber 0.26g 1%
Protein 4.84g 10%
Vitamin C 7.2mg 12%
Iron 0.2mg 1%
Calcium 116mg 12%
Amount Per 100 g
Calories 172.89 Kcal (724 kJ)
Calories from fat 108.38 Kcal
% Daily Value*
Total Fat 12.04g 28%
Cholesterol 64.59mg 33%
Sodium 63.76mg 4%
Potassium 114.63mg 4%
Total Carbs 13.43g 7%
Sugars 10.17g 63%
Dietary Fiber 0.17g 1%
Protein 3.15g 10%
Vitamin C 4.7mg 12%
Iron 0.1mg 1%
Calcium 75.5mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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