Holiday Rum Balls Recipe

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Holiday Rum Balls
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Ingredients:

Directions:

  1. Combine first seven ingredients and stir until completely blended.
  2. After blending ingredients, form mixture into balls and place on a wire rack; let them rest 30- 40 minutes.
  3. Then, roll each ball in powdered sugar.
  4. Store in a tightly closed container in the refrigerator.
  5. *NOTE*These taste better if you make them several days before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 553.77 Kcal (2319 kJ)
Calories from fat 234.04 Kcal
% Daily Value*
Total Fat 26g 40%
Sodium 495.86mg 21%
Potassium 1046.29mg 22%
Total Carbs 72.4g 24%
Sugars 51.3g 205%
Dietary Fiber 0.92g 4%
Protein 5.77g 12%
Vitamin C 0.1mg 0%
Iron 0.7mg 4%
Calcium 42mg 4%
Amount Per 100 g
Calories 450.72 Kcal (1887 kJ)
Calories from fat 190.49 Kcal
% Daily Value*
Total Fat 21.17g 40%
Sodium 403.59mg 21%
Potassium 851.59mg 22%
Total Carbs 58.93g 24%
Sugars 41.76g 205%
Dietary Fiber 0.75g 4%
Protein 4.7g 12%
Vitamin C 0.1mg 0%
Iron 0.6mg 4%
Calcium 34.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.1
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sugar

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