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Chocolate Chip Blondies Recipe

Chocolate Chip Blondies Recipe

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Ingredients

Count

Nutrition

795

Calories

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Ingredients:

Serving

1 cup all-purpose flour
1 tsp baking powder
1/4 tsp salt
8 tbsp (1 stick) unsalted butter
1 cup packed light brown sugar
1 large egg
1 tsp vanilla extract
1 cup milk chocolate chips
3/4 cup chopped walnuts (optional)

Directions:

Preheat oven to 375°F. Mist a 12-cup muffin tin with nonstick cooking spray or line with paper muffin cups. In a small bowl, mix flour, baking powder and salt; stir with a fork to combine.
Melt butter in a medium saucepan over low heat. Remove from heat and stir in brown sugar. Let cool slightly, then stir in egg and vanilla until smooth. Stir in flour mixture, then chocolate chips and nuts, if using.
Portion out a little less than 1/4 cup batter into each muffin cup and smooth tops with a small spatula. Bake until just set, 15 to 17 minutes. Let blondies cool completely on a wire rack before removing from pan.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	795.25 Kcal (3330 kJ)
Calories from fat	639.71 Kcal
		% Daily Value*
Total Fat	71.08g	109%
Cholesterol	178.45mg	59%
Sodium	107.99mg	4%
Potassium	204.54mg	4%
Total Carbs	39.57g	13%
Sugars	17.91g	72%
Dietary Fiber	1.46g	6%
Protein	5.39g	11%
Vitamin C	0.2mg	0%
Vitamin A	0.8mg	25%
Iron	1mg	6%
Calcium	80.4mg	8%

Amount Per 100 g
Calories	581.88 Kcal (2436 kJ)
Calories from fat	468.07 Kcal
		% Daily Value*
Total Fat	52.01g	109%
Cholesterol	130.57mg	59%
Sodium	79.01mg	4%
Potassium	149.66mg	4%
Total Carbs	28.95g	13%
Sugars	13.1g	72%
Dietary Fiber	1.07g	6%
Protein	3.95g	11%
Vitamin C	0.1mg	0%
Vitamin A	0.6mg	25%
Iron	0.8mg	6%
Calcium	58.8mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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