Hoisin Chicken Recipe

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Hoisin Chicken
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Ingredients:

Directions:

  1. Mix hoisin sauce and jam.
  2. Place chicken in a single layer in a 9- by 13-inch pan. Bake in a 400° oven until meat is no longer pink in center of thickest part (cut to test), 25 to 30 minutes. After 15 minutes, spread hoisin mixture onto chicken. Baste once with juices. Transfer meat and juices to a platter.
  3. Meanwhile, mix mint, cilantro, onions, and lemon peel. Sprinkle mixture over and around chicken.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 844.06 Kcal (3534 kJ)
Calories from fat 323.63 Kcal
% Daily Value*
Total Fat 35.96g 55%
Cholesterol 181.92mg 61%
Sodium 1387.31mg 58%
Potassium 533.46mg 11%
Total Carbs 87.39g 29%
Sugars 52.8g 211%
Dietary Fiber 8.97g 36%
Protein 41.1g 82%
Vitamin C 36.1mg 60%
Vitamin A 3mg 99%
Iron 357.9mg 1988%
Calcium 174.7mg 17%
Amount Per 100 g
Calories 184.78 Kcal (774 kJ)
Calories from fat 70.85 Kcal
% Daily Value*
Total Fat 7.87g 55%
Cholesterol 39.83mg 61%
Sodium 303.72mg 58%
Potassium 116.79mg 11%
Total Carbs 19.13g 29%
Sugars 11.56g 211%
Dietary Fiber 1.96g 36%
Protein 9g 82%
Vitamin C 7.9mg 60%
Vitamin A 0.6mg 99%
Iron 78.3mg 1988%
Calcium 38.2mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.1
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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