Hodge Podge Recipe

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Hodge Podge
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Ingredients:

Directions:

  1. Brown ground beef and onions and drain.
  2. Add other ingredients and simmer.
  3. Do not drain any of the canned ingredients.
  4. Great for crockpots .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 306.04 Kcal (1281 kJ)
Calories from fat 153.4 Kcal
% Daily Value*
Total Fat 17.04g 26%
Cholesterol 71.41mg 24%
Sodium 705.66mg 29%
Potassium 664.59mg 14%
Total Carbs 12.5g 4%
Sugars 3.14g 13%
Dietary Fiber 1.68g 7%
Protein 25.39g 51%
Vitamin C 2.2mg 4%
Iron 3.5mg 20%
Calcium 50.3mg 5%
Amount Per 100 g
Calories 124.43 Kcal (521 kJ)
Calories from fat 62.37 Kcal
% Daily Value*
Total Fat 6.93g 26%
Cholesterol 29.03mg 24%
Sodium 286.9mg 29%
Potassium 270.2mg 14%
Total Carbs 5.08g 4%
Sugars 1.28g 13%
Dietary Fiber 0.68g 7%
Protein 10.32g 51%
Vitamin C 0.9mg 4%
Iron 1.4mg 20%
Calcium 20.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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