Hoagie Dip Recipe

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Hoagie Dip
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Ingredients:

Directions:

  1. You can either use bread for dipping without butter or fill it and cut in serving pieces or for sandwiches.
  2. Luncheon meat: I like to get this sliced thin, not super thin. Cut into strips
  3. Dice all coldcuts. Add diced veggies. And seasoning. Stir in mayo.
  4. I am sure you can add adjust this to your liking.
  5. This is so good! Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 262.76 Kcal (1100 kJ)
Calories from fat 188.91 Kcal
% Daily Value*
Total Fat 20.99g 32%
Cholesterol 46.67mg 16%
Sodium 1032.48mg 43%
Potassium 212.62mg 5%
Total Carbs 4.17g 1%
Sugars 1.33g 5%
Dietary Fiber 0.38g 2%
Protein 12.65g 25%
Vitamin C 3.1mg 5%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 138.6mg 14%
Amount Per 100 g
Calories 256.08 Kcal (1072 kJ)
Calories from fat 184.1 Kcal
% Daily Value*
Total Fat 20.46g 32%
Cholesterol 45.49mg 16%
Sodium 1006.21mg 43%
Potassium 207.21mg 5%
Total Carbs 4.07g 1%
Sugars 1.3g 5%
Dietary Fiber 0.37g 2%
Protein 12.32g 25%
Vitamin C 3.1mg 5%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 135mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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