Ho Ho Cake Recipe

Posted by
Rate It!
Ho Ho Cake
Add your photo!



  1. Grease a 10 1/2-by-14-by-2-inch pan and set aside.
  2. Prepare cake mix as instructed on the box using the egg and oil.
  3. Spread into reserved pan and bake in a preheated 350-degree oven for 20 minutes.
  4. Remove from oven and place pan on a wire rack and let cake cool completely in the pan.
  5. Prepare filling: Place flour in a small saucepan.
  6. Slowly add milk, stirring until mixture is smooth.
  7. Place pan over medium heat and cook, stirring constantly, until mixture is thick, about 10 minutes.
  8. Place flour-mixture in a bowl, cover surface with plastic wrap and refrigerate until cool, about 2 hours.
  9. In a bowl of an electric mixer, combine the cooled flour mixture, margarine, vegetable shortening and sugar.
  10. Beat on high speed until light and fluffy, 7 to 8 minutes.
  11. Spread evenly over top of cake and chill until filling is somewhat firm, about 2 hours.
  12. Prepare icing: In a large bowl of an electric mixer, combine melted margarine, egg, melted chocolate, 2 1/2 tablespoons hot water and vanilla.
  13. Beat on medium speed until blended.
  14. Slowly add confectioners' sugar, beating until smooth.
  15. Smooth icing over cake, taking care not to disturb the filling.
  16. Chill until ready to serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 326.44 Kcal (1367 kJ)
Calories from fat 203.31 Kcal
% Daily Value*
Total Fat 22.59g 35%
Cholesterol 36.57mg 12%
Sodium 77.09mg 3%
Potassium 66.1mg 1%
Total Carbs 30.48g 10%
Sugars 27.02g 108%
Dietary Fiber 0.53g 2%
Protein 2.19g 4%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 4%
Iron 0.5mg 3%
Calcium 36.7mg 4%
Amount Per 100 g
Calories 396.05 Kcal (1658 kJ)
Calories from fat 246.66 Kcal
% Daily Value*
Total Fat 27.41g 35%
Cholesterol 44.37mg 12%
Sodium 93.53mg 3%
Potassium 80.19mg 1%
Total Carbs 36.98g 10%
Sugars 32.78g 108%
Dietary Fiber 0.64g 2%
Protein 2.66g 4%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 4%
Iron 0.6mg 3%
Calcium 44.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.3
  • 9

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top