Hidden Valley Ranch Beer Dip Recipe

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Hidden Valley Ranch Beer Dip
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Ingredients:

Directions:

  1. Mix all ingredients well, I use a hand mixer as it lends a more fluffy dip.
  2. For a different & spicy flavor use the Fiesta Dip mix.
  3. Chill in refrigerator at least a few hours if not overnight so the flavors can blend well (cooking time is actually refrigerator time).
  4. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 76.78 Kcal (321 kJ)
Calories from fat 55.19 Kcal
% Daily Value*
Total Fat 6.13g 9%
Cholesterol 19.74mg 7%
Sodium 95.4mg 4%
Potassium 27.33mg 1%
Total Carbs 1.47g 0%
Sugars 0.39g 2%
Protein 2.53g 5%
Iron 0.1mg 0%
Calcium 62.2mg 6%
Amount Per 100 g
Calories 188.03 Kcal (787 kJ)
Calories from fat 135.18 Kcal
% Daily Value*
Total Fat 15.02g 9%
Cholesterol 48.33mg 7%
Sodium 233.64mg 4%
Potassium 66.94mg 1%
Total Carbs 3.6g 0%
Sugars 0.95g 2%
Protein 6.19g 5%
Iron 0.2mg 0%
Calcium 152.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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