Hibiscus Tea with Vodka and Citrus (Giada De Laurentiis) Recipe

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Hibiscus Tea with Vodka and Citrus (Giada De Laurentiis)
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Ingredients:

  • 4 cups water
  • 2 cups (2 oz) dried hibiscus flowers
  • 1 3/4 cups sugar
  • 2 tbsp lemon juice
  • 1 tbsp lime juice
  • 1 cup ice

Directions:

  1. *Can be found at specialty Latin markets
  2. In a medium saucepan, combine the water, hibiscus flowers, and sugar over medium-high heat. Bring the mixture to a boil, stirring occasionally, until the sugar has dissolved. Allow the mixture to cool for 25 minutes. Add the lemon juice, lime juice, and vodka.
  3. Place the ice in a tall pitcher. Strain the hibiscus tea into the pitcher and discard the flowers. Refrigerate until ready to use.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 495.31 Kcal (2074 kJ)
Calories from fat 15.95 Kcal
% Daily Value*
Total Fat 1.77g 3%
Cholesterol 31.3mg 10%
Sodium 8.9mg 0%
Potassium 77.99mg 2%
Total Carbs 86.36g 29%
Sugars 70.42g 282%
Dietary Fiber 0.47g 2%
Protein 2.42g 5%
Vitamin C 11.3mg 19%
Vitamin A 0.1mg 4%
Iron 0.7mg 4%
Calcium 93.8mg 9%
Amount Per 100 g
Calories 115.01 Kcal (482 kJ)
Calories from fat 3.7 Kcal
% Daily Value*
Total Fat 0.41g 3%
Cholesterol 7.27mg 10%
Sodium 2.07mg 0%
Potassium 18.11mg 2%
Total Carbs 20.05g 29%
Sugars 16.35g 282%
Dietary Fiber 0.11g 2%
Protein 0.56g 5%
Vitamin C 2.6mg 19%
Iron 0.2mg 4%
Calcium 21.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 10
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • low cholesterol

Bad Points

  • High in Sugar

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