Kiwi Margarita Recipe

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Kiwi Margarita
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Ingredients:

Directions:

  1. Put all of the ingredients into a blender.
  2. On top of the ingredients, pour crushed ice until the blender is full.
  3. Blend, but don't liquify.
  4. Pour into margarita glasses and garnish with lime wedge.
  5. If desired, salt the rim of the glass.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 256.49 Kcal (1074 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 36.94mg 2%
Potassium 104.74mg 2%
Total Carbs 40.14g 13%
Sugars 28.75g 115%
Vitamin C 44.7mg 74%
Calcium 8mg 1%
Amount Per 100 g
Calories 129.56 Kcal (542 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 18.66mg 2%
Potassium 52.9mg 2%
Total Carbs 20.28g 13%
Sugars 14.52g 115%
Vitamin C 22.6mg 74%
Calcium 4.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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