Directions:
- In a large mixing bowl, cream together shortening and sugar. Beat in the eggs, Herman starter and milk. In a separate bowl, mix together flour, baking soda, salt and nutmeg. Stir flour mixture into the starter mixture until well blended.
- Turn dough out onto a well floured surface and roll out or flatten to 1/2 inch thickness. Cut out doughnuts with a doughnut cutter. Cover the donuts and let them rise for 1 hour.
- Heat oil in a deep-fryer to 375 degrees F (190 degrees C).
- Carefully slide doughnuts into hot oil. Fry until golden brown on both sides. Drain on paper towels, sprinkle with confectioners' sugar and serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 639.49 Kcal (2677 kJ) | ||
| Calories from fat | 250.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.82g | 43% | |
|---|---|---|---|
| Cholesterol | 27.48mg | 9% | |
| Sodium | 548.26mg | 23% | |
| Potassium | 961.94mg | 20% | |
| Total Carbs | 88.58g | 30% | |
| Sugars | 7.84g | 31% | |
| Dietary Fiber | 6.94g | 28% | |
| Protein | 8.08g | 16% | |
| Vitamin C | 7.9mg | 13% | |
| Iron | 1.9mg | 11% | |
| Calcium | 48.3mg | 5% | |
| Amount Per 100 g | |||
| Calories | 308.26 Kcal (1291 kJ) | ||
| Calories from fat | 120.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.41g | 43% | |
|---|---|---|---|
| Cholesterol | 13.25mg | 9% | |
| Sodium | 264.28mg | 23% | |
| Potassium | 463.69mg | 20% | |
| Total Carbs | 42.7g | 30% | |
| Sugars | 3.78g | 31% | |
| Dietary Fiber | 3.35g | 28% | |
| Protein | 3.89g | 16% | |
| Vitamin C | 3.8mg | 13% | |
| Iron | 0.9mg | 11% | |
| Calcium | 23.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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