Herby Marbled Bread Recipe

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Herby Marbled Bread
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Ingredients:

  • 3 cups spelt flour
  • 1 cup flour
  • 4 tbsp butter
  • 1 1/2 cups buttermilk
  • 2 tbsp honey
  • 1/3 cup pepita-parsley pesto (see recipe: http://yummysmells.blogspot.com/2008/11/pestos-and-pastas.html)

Directions:

  1. Preheat oven to 375F.
  2. Mix the flours, sugar, baking powder, and baking soda in a large bowl.
  3. Cut the butter into the flour mixture until it gets to a coarse mealy texture
  4. Seperately, mix the buttermilk, honey and egg until well beaten.
  5. Mix wet mixture into the dry ingredients until very well combined. The dough will be very sticky, add no more than 1/4 cup flour extra if necessary.
  6. Turn the dough out onto a floured board and knead until smooth.
  7. Flatten dough into a large rectangle and spread pesto evenly over the surface.
  8. Roll the dough up from the long side to make a long snake of dough.
  9. Flatten this log, and roll up into a tight spiral from the short end.
  10. Place the (now round) loaf onto a cornmeal-dusted cookie sheet.
  11. Bake 40 minutes.
  12. Cool on wire rack before slicing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 175.78 Kcal (736 kJ)
Calories from fat 63.83 Kcal
% Daily Value*
Total Fat 7.09g 11%
Cholesterol 23.3mg 8%
Sodium 361.74mg 15%
Potassium 171.55mg 4%
Total Carbs 24.08g 8%
Sugars 3.77g 15%
Dietary Fiber 2.73g 11%
Protein 4.11g 8%
Iron 1.3mg 7%
Calcium 111.1mg 11%
Amount Per 100 g
Calories 166.7 Kcal (698 kJ)
Calories from fat 60.53 Kcal
% Daily Value*
Total Fat 6.73g 11%
Cholesterol 22.1mg 8%
Sodium 343.05mg 15%
Potassium 162.68mg 4%
Total Carbs 22.84g 8%
Sugars 3.58g 15%
Dietary Fiber 2.58g 11%
Protein 3.9g 8%
Iron 1.3mg 7%
Calcium 105.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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