Herbed Orange Goat Cheese Spread Recipe

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Ingredients:

Serving

8 oz soft fresh goat cheese
1/4 cup sour cream
1/4 cup chopped pimento stuffed olive
1 scallion, green and white part, finely chopped
2 tbsp finely chopped parsley
1 tbsp finely chopped fresh chives
the zest from 1 orange, finely chopped
salt & freshly ground black pepper

Directions:

Combine the goat cheese and sour cream in a bowl.
Mix with a fork until thoroughly blended and fold in the remaining ingredients.
Refrigerate covered for at least 1 hour before serving.
Serve with crackers, melba toast, or thinly sliced and toasted rye or pumpernickel bread.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	193.08 Kcal (808 kJ)
Calories from fat	141.6 Kcal
		% Daily Value*
Total Fat	15.73g	24%
Cholesterol	31.11mg	10%
Sodium	450.64mg	19%
Potassium	74.52mg	2%
Total Carbs	2g	1%
Sugars	0.82g	3%
Dietary Fiber	0.64g	3%
Protein	11.65g	23%
Vitamin C	3.8mg	6%
Iron	1.3mg	7%
Calcium	113.4mg	11%

Amount Per 100 g
Calories	209.27 Kcal (876 kJ)
Calories from fat	153.47 Kcal
		% Daily Value*
Total Fat	17.05g	24%
Cholesterol	33.72mg	10%
Sodium	488.43mg	19%
Potassium	80.77mg	2%
Total Carbs	2.17g	1%
Sugars	0.89g	3%
Dietary Fiber	0.69g	3%
Protein	12.63g	23%
Vitamin C	4.1mg	6%
Iron	1.4mg	7%
Calcium	122.9mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

5

Points
5

PointsPlus

Good Points

saturated fat free

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