Directions:
- Heat the oil in a skillet over medium heat. Place mushrooms in the skillet, season with Italian seasoning, and cook 10 minutes, stirring frequently.
- Mix the wine and garlic into the skillet, and continue cooking until most of the wine has evaporated. Season with salt and pepper, and sprinkle with chives. Continue cooking 1 minute.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 55.39 Kcal (232 kJ) | ||
| Calories from fat | 21.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.35g | 4% | |
|---|---|---|---|
| Sodium | 6.36mg | 0% | |
| Potassium | 374.45mg | 8% | |
| Total Carbs | 4.07g | 1% | |
| Sugars | 2.4g | 10% | |
| Dietary Fiber | 1.18g | 5% | |
| Protein | 3.49g | 7% | |
| Vitamin C | 3.2mg | 5% | |
| Iron | 1.2mg | 7% | |
| Calcium | 7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 43.44 Kcal (182 kJ) | ||
| Calories from fat | 16.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.85g | 4% | |
|---|---|---|---|
| Sodium | 4.99mg | 0% | |
| Potassium | 293.69mg | 8% | |
| Total Carbs | 3.19g | 1% | |
| Sugars | 1.88g | 10% | |
| Dietary Fiber | 0.93g | 5% | |
| Protein | 2.74g | 7% | |
| Vitamin C | 2.5mg | 5% | |
| Iron | 0.9mg | 7% | |
| Calcium | 5.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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