Herbed Linguine with Shrimp Recipe

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Herbed Linguine with Shrimp
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Ingredients:

Directions:

  1. Cook pasta according to package directions, omitting salt and fat; drain.
  2. Combine the linguine, half-and-half, and the next 4 ingredients (half-and-half through salt) in a large nonstick skillet. Cook over medium heat for 5 minutes. Stir in shrimp; cook for 1 minute or until thoroughly heated. Remove from heat, and stir in sour cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 578.99 Kcal (2424 kJ)
Calories from fat 203.79 Kcal
% Daily Value*
Total Fat 22.64g 35%
Cholesterol 189.94mg 63%
Sodium 790.28mg 33%
Potassium 403.67mg 9%
Total Carbs 60.1g 20%
Sugars 2.31g 9%
Dietary Fiber 3.6g 14%
Protein 34.09g 68%
Vitamin C 8.6mg 14%
Iron 2.6mg 15%
Calcium 202.1mg 20%
Amount Per 100 g
Calories 216.16 Kcal (905 kJ)
Calories from fat 76.09 Kcal
% Daily Value*
Total Fat 8.45g 35%
Cholesterol 70.91mg 63%
Sodium 295.05mg 33%
Potassium 150.71mg 9%
Total Carbs 22.44g 20%
Sugars 0.86g 9%
Dietary Fiber 1.34g 14%
Protein 12.73g 68%
Vitamin C 3.2mg 14%
Iron 1mg 15%
Calcium 75.4mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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