Herb Rub Recipe

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Herb Rub
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Minutes

Ingredients:

Directions:

  1. Mix all ingredients in a small bowl.
  2. Rub evenly over desired meat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6.66 Kcal (28 kJ)
Calories from fat 0.73 Kcal
% Daily Value*
Total Fat 0.08g 0%
Sodium 291.9mg 12%
Potassium 22.03mg 0%
Total Carbs 1.48g 0%
Sugars 0.06g 0%
Dietary Fiber 0.42g 2%
Protein 0.24g 0%
Vitamin C 0.5mg 1%
Iron 0.5mg 3%
Calcium 12.3mg 1%
Amount Per 100 g
Calories 236.1 Kcal (989 kJ)
Calories from fat 25.72 Kcal
% Daily Value*
Total Fat 2.86g 0%
Sodium 10355.8mg 12%
Potassium 781.42mg 0%
Total Carbs 52.64g 0%
Sugars 2.27g 0%
Dietary Fiber 14.8g 2%
Protein 8.64g 0%
Vitamin C 16.1mg 1%
Iron 17.1mg 3%
Calcium 436.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • high fiber

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