Directions:
- Combine herbs; set half aside. In step 2, distribute half the chopped herbs in chicken pockets. When chicken comes out of the oven, brush with a small amount of pan juices, then scatter remaining herbs over it.
- Note: Nutritional analysis is per serving made with Ultimate Roast Chicken.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 12.42 Kcal (52 kJ) | ||
| Calories from fat | 2.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.31g | 0% | |
|---|---|---|---|
| Sodium | 2.41mg | 0% | |
| Potassium | 126.48mg | 3% | |
| Total Carbs | 2.04g | 1% | |
| Sugars | 0.12g | 0% | |
| Dietary Fiber | 0.43g | 2% | |
| Protein | 1.01g | 2% | |
| Vitamin C | 5.3mg | 9% | |
| Iron | 1.3mg | 7% | |
| Calcium | 46.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 129.38 Kcal (542 kJ) | ||
| Calories from fat | 29.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.25g | 0% | |
|---|---|---|---|
| Sodium | 25.13mg | 0% | |
| Potassium | 1317.5mg | 3% | |
| Total Carbs | 21.25g | 1% | |
| Sugars | 1.25g | 0% | |
| Dietary Fiber | 4.5g | 2% | |
| Protein | 10.5g | 2% | |
| Vitamin C | 55mg | 9% | |
| Iron | 13.3mg | 7% | |
| Calcium | 484.6mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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