Herb Hamburgers Recipe

Posted by
Rate It!
Herb Hamburgers
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 2 tbsp dried thyme
  • 1/4 tsp dried sage

Directions:

  1. Preheat grill to medium heat.
  2. In a large bowl combine all of the ingredients. Mix well. To adjust seasonings, form a small test patty, cook, and taste. Adjust if necessary. Form the meat mixture into 6 patties.
  3. Place the patties on the heated grill and cook, turning once, until desired doneness, about 2 to 3 minutes per side for medium-rare.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 440.59 Kcal (1845 kJ)
Calories from fat 266.26 Kcal
% Daily Value*
Total Fat 29.58g 46%
Cholesterol 140.59mg 47%
Sodium 154.94mg 6%
Potassium 675.55mg 14%
Total Carbs 1.28g 0%
Sugars 0.06g 0%
Dietary Fiber 0.77g 3%
Protein 43.26g 87%
Vitamin C 0.5mg 1%
Iron 6mg 33%
Calcium 60.7mg 6%
Amount Per 100 g
Calories 192.67 Kcal (807 kJ)
Calories from fat 116.43 Kcal
% Daily Value*
Total Fat 12.94g 46%
Cholesterol 61.48mg 47%
Sodium 67.75mg 6%
Potassium 295.41mg 14%
Total Carbs 0.56g 0%
Sugars 0.03g 0%
Dietary Fiber 0.34g 3%
Protein 18.92g 87%
Vitamin C 0.2mg 1%
Iron 2.6mg 33%
Calcium 26.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top