Herb-Garlic Cream Recipe

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Herb-Garlic Cream
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Ingredients:

Directions:

  1. Combine all ingredients in a small bowl; cover and chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 196.69 Kcal (824 kJ)
Calories from fat 49.49 Kcal
% Daily Value*
Total Fat 5.5g 8%
Cholesterol 20.59mg 7%
Sodium 332.45mg 14%
Potassium 328.91mg 7%
Total Carbs 33.21g 11%
Sugars 2.13g 9%
Dietary Fiber 0.89g 4%
Protein 5.26g 11%
Vitamin C 11.3mg 19%
Iron 1.3mg 7%
Calcium 229.8mg 23%
Amount Per 100 g
Calories 96.53 Kcal (404 kJ)
Calories from fat 24.29 Kcal
% Daily Value*
Total Fat 2.7g 8%
Cholesterol 10.1mg 7%
Sodium 163.15mg 14%
Potassium 161.41mg 7%
Total Carbs 16.3g 11%
Sugars 1.04g 9%
Dietary Fiber 0.44g 4%
Protein 2.58g 11%
Vitamin C 5.5mg 19%
Iron 0.6mg 7%
Calcium 112.8mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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