Heavenly Ricotta Pancakes Recipe

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Heavenly Ricotta Pancakes
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Ingredients:

  • 1 pinch salt
  • 3 eggs
  • 2/3 cup milk
  • 1/2 cup flour

Directions:

  1. Separate eggs and whip whites til soft peaks.
  2. Set whites aside.
  3. Mix all other ingredients together thoroughly.
  4. Gently fold in whites.
  5. Put 1/4 cup or so on medium hot greased griddle.
  6. Flatten somewhat with spoon.
  7. Cook until lightly golden brown and turn once.
  8. Serve with warm melted butter and sprinkle with confectioners' sugar.
  9. You can serve with jam, also.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 279.29 Kcal (1169 kJ)
Calories from fat 130.63 Kcal
% Daily Value*
Total Fat 14.51g 22%
Cholesterol 152.49mg 51%
Sodium 554.07mg 23%
Potassium 332.01mg 7%
Total Carbs 23.3g 8%
Sugars 2.05g 8%
Dietary Fiber 2.1g 8%
Protein 14.12g 28%
Iron 1.9mg 11%
Calcium 295.4mg 30%
Amount Per 100 g
Calories 172.82 Kcal (724 kJ)
Calories from fat 80.83 Kcal
% Daily Value*
Total Fat 8.98g 22%
Cholesterol 94.36mg 51%
Sodium 342.84mg 23%
Potassium 205.43mg 7%
Total Carbs 14.42g 8%
Sugars 1.27g 8%
Dietary Fiber 1.3g 8%
Protein 8.74g 28%
Iron 1.2mg 11%
Calcium 182.8mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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