Hearty Double Pesto Crostini Recipe

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Hearty Double Pesto Crostini
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Ingredients:

Directions:

  1. Spread basil pesto lightly over all bread pieces
  2. Top with a piece of cheese
  3. Top with a slice of sausage
  4. Add a dollop of tomato or pepper pesto
  5. Bake in a 400 oven for about 10-12 minutes until cheese is melted and sausage is heated through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 487.18 Kcal (2040 kJ)
Calories from fat 212.48 Kcal
% Daily Value*
Total Fat 23.61g 36%
Cholesterol 64.79mg 22%
Sodium 1312.82mg 55%
Potassium 282.7mg 6%
Total Carbs 44.88g 15%
Sugars 3.41g 14%
Dietary Fiber 3.25g 13%
Protein 23.24g 46%
Vitamin C 13.7mg 23%
Vitamin A 0.7mg 22%
Iron 4mg 22%
Calcium 308.3mg 31%
Amount Per 100 g
Calories 279.84 Kcal (1172 kJ)
Calories from fat 122.05 Kcal
% Daily Value*
Total Fat 13.56g 36%
Cholesterol 37.22mg 22%
Sodium 754.09mg 55%
Potassium 162.39mg 6%
Total Carbs 25.78g 15%
Sugars 1.96g 14%
Dietary Fiber 1.87g 13%
Protein 13.35g 46%
Vitamin C 7.9mg 23%
Vitamin A 0.4mg 22%
Iron 2.3mg 22%
Calcium 177.1mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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