Hearty Breakfast Muffins Recipe

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Hearty Breakfast Muffins
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Ingredients:

  • 1 cup oats
  • 2/3-3/4 cup brown sugar
  • 1 tsp vanilla
  • 1 1/2 tsp baking powder
  • 1 egg
  • 5 -6 bananas
  • 1 cup applesauce
  • 1 tbsp cinnamon
  • 1 tbsp sugar

Directions:

  1. Mix together egg, applesauce, bananas and nuts. Add in sugar and vanilla. Mix well.
  2. Mix in oats, flour, baking powder and baking soda, just until moistened. Sprinkle with mixed cinnamon and sugar.
  3. Place in baking cups till almost full. Bake at 375 degrees for 18-20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.38 Kcal (785 kJ)
Calories from fat 45.26 Kcal
% Daily Value*
Total Fat 5.03g 8%
Cholesterol 9.09mg 3%
Sodium 81.06mg 3%
Potassium 278.43mg 6%
Total Carbs 33.03g 11%
Sugars 13.29g 53%
Dietary Fiber 3.05g 12%
Protein 4.44g 9%
Vitamin C 3.7mg 6%
Iron 1.4mg 8%
Calcium 43.3mg 4%
Amount Per 100 g
Calories 217.01 Kcal (909 kJ)
Calories from fat 52.41 Kcal
% Daily Value*
Total Fat 5.82g 8%
Cholesterol 10.53mg 3%
Sodium 93.87mg 3%
Potassium 322.45mg 6%
Total Carbs 38.25g 11%
Sugars 15.39g 53%
Dietary Fiber 3.54g 12%
Protein 5.15g 9%
Vitamin C 4.3mg 6%
Iron 1.6mg 8%
Calcium 50.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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