Healthy Breakfast Cookies Recipe

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Healthy Breakfast Cookies
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Ingredients:

Directions:

  1. Combine eggs, almond milk and All-Bran in a mixing bowl and let stand until cereal softens - about 15 min. Add rest of ingredients and mix well. Dough will be very sticky. Drop by ice-cream scoop onto greased baking sheet and bake for 12-15 minutes at 350 degrees. These freeze well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5500.55 Kcal (23030 kJ)
Calories from fat 1342.26 Kcal
% Daily Value*
Total Fat 149.14g 229%
Cholesterol 1027.03mg 342%
Sodium 9683.28mg 403%
Potassium 4828.55mg 103%
Total Carbs 941.03g 314%
Sugars 336.28g 1345%
Dietary Fiber 95.38g 382%
Protein 137.24g 274%
Vitamin C 9.2mg 15%
Iron 48mg 267%
Calcium 1825.9mg 183%
Amount Per 100 g
Calories 290.14 Kcal (1215 kJ)
Calories from fat 70.8 Kcal
% Daily Value*
Total Fat 7.87g 229%
Cholesterol 54.17mg 342%
Sodium 510.77mg 403%
Potassium 254.69mg 103%
Total Carbs 49.64g 314%
Sugars 17.74g 1345%
Dietary Fiber 5.03g 382%
Protein 7.24g 274%
Vitamin C 0.5mg 15%
Iron 2.5mg 267%
Calcium 96.3mg 183%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 121.6
    Points
  • 145
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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