Healthy Berry Muffins Recipe

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Healthy Berry Muffins
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Ingredients:

Directions:

  1. Mix oats, sour cream and yogurt and let stand for 15 minutes.
  2. Sift and mix together flour, salt, baking soda and baking powder.
  3. Add in egg and brown sugar to oats mixture.
  4. Incorporate dry ingredients to oats mixutre.
  5. Mix in berries.
  6. Fill greased muffin tins.
  7. Bake at 400° for 20 minutes for large muffins or 15 minutes for mini muffins.
  8. (makes about 9 large muffins or 12 mini muffins).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 442.74 Kcal (1854 kJ)
Calories from fat 109.5 Kcal
% Daily Value*
Total Fat 12.17g 19%
Cholesterol 38.01mg 13%
Sodium 810.07mg 34%
Potassium 356.36mg 8%
Total Carbs 74.05g 25%
Sugars 26.55g 106%
Dietary Fiber 5.97g 24%
Protein 11.34g 23%
Vitamin C 0.6mg 1%
Iron 3.6mg 20%
Calcium 210.7mg 21%
Amount Per 100 g
Calories 254.75 Kcal (1067 kJ)
Calories from fat 63.01 Kcal
% Daily Value*
Total Fat 7g 19%
Cholesterol 21.87mg 13%
Sodium 466.12mg 34%
Potassium 205.05mg 8%
Total Carbs 42.61g 25%
Sugars 15.28g 106%
Dietary Fiber 3.44g 24%
Protein 6.52g 23%
Vitamin C 0.4mg 1%
Iron 2.1mg 20%
Calcium 121.2mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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