Hawaiian Margarita Recipe

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Hawaiian Margarita
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Ingredients:

Directions:

  1. Add all ingredients to a blender.
  2. Blend until slushy and strain into a Margarita glass.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 202.95 Kcal (850 kJ)
Calories from fat 13.32 Kcal
% Daily Value*
Total Fat 1.48g 2%
Cholesterol 0.74mg 0%
Sodium 61.49mg 3%
Potassium 178.77mg 4%
Total Carbs 42.33g 14%
Sugars 33.07g 132%
Dietary Fiber 1.87g 7%
Protein 1.31g 3%
Vitamin C 30.7mg 51%
Calcium 56.2mg 6%
Amount Per 100 g
Calories 44.55 Kcal (187 kJ)
Calories from fat 2.92 Kcal
% Daily Value*
Total Fat 0.32g 2%
Cholesterol 0.16mg 0%
Sodium 13.5mg 3%
Potassium 39.24mg 4%
Total Carbs 9.29g 14%
Sugars 7.26g 132%
Dietary Fiber 0.41g 7%
Protein 0.29g 3%
Vitamin C 6.7mg 51%
Calcium 12.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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