Directions:
- Pour coconut milk into saucepan.
- Combine sugar and cornstarch; stir in water and blend well.
- Stir sugar mixture into coconut milk; cook and stir over low heat until thickened add coconut extract.
- Pour into 8-inch square pan and chill covered until firm.
- Cut into 2-inch squares. Garnish with toasted coconut.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 24.58 Kcal (103 kJ) | ||
| Calories from fat | 5.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.57g | 1% | |
|---|---|---|---|
| Sodium | 0.76mg | 0% | |
| Potassium | 4.79mg | 0% | |
| Total Carbs | 4.88g | 2% | |
| Sugars | 2.5g | 10% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 0.04g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 1.5mg | 0% | |
| Amount Per 100 g | |||
| Calories | 136.27 Kcal (571 kJ) | ||
| Calories from fat | 28.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.17g | 1% | |
|---|---|---|---|
| Sodium | 4.23mg | 0% | |
| Potassium | 26.53mg | 0% | |
| Total Carbs | 27.07g | 2% | |
| Sugars | 13.88g | 10% | |
| Dietary Fiber | 0.34g | 0% | |
| Protein | 0.2g | 0% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.2mg | 0% | |
| Calcium | 8.1mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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