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Pineapple Cheesecake with Haupia Sauce Recipe

Pineapple Cheesecake with Haupia Sauce Recipe

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Ingredients

Count

Nutrition

2170

Calories

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Ingredients:

Serving

1 peeled, cored pineapple (about 1 lb.)
1/2 cup firmly packed brown sugar
2 tbsp rum
3 packages (8 oz. each) cream cheese
1/2 cup sour cream
2/3 cup granulated sugar
3 large eggs
macadamia crust
1/2 cup sweetened shredded dried coconut
haupia sauce

Directions:

Cut pineapple in half crosswise. Cut 1 portion into 4 equal slices. Finely chop remaining portion.
In a 10- to 12-inch frying pan over high heat, stir brown sugar and rum until sugar is dissolved. Add pineapple slices; cook, turning once, until liquid is boiling rapidly and fruit is slightly darker, about 4 minutes. With a slotted spoon, transfer glazed pineapple slices to a rimmed plate. Cover and chill. Add chopped pineapple to frying pan; stir often until fruit is slightly darker, about 3 minutes. Remove from heat.
In a large bowl with a mixer on medium speed, beat cream cheese, sour cream, granulated sugar, and eggs until blended. Stir in chopped pineapple- brown sugar mixture. Pour cream cheese filling into cool macadamia crust.
Bake in a 350° oven until center barely jiggles when cake is gently shaken, 40 to 50 minutes. Let cake cool to room temperature, about 1 1/2 hours, then cover and chill until cold, at least 2 hours or up to 1 day.
Meanwhile, rinse frying pan, wipe dry, add coconut, and stir over medium-high heat until golden, 4 to 6 minutes. Pour into a small bowl; when cool, cover airtight.
Arrange glazed pineapple slices on top of the cheesecake; sprinkle with coconut. Cut cheesecake into wedges, transfer to plates, and spoon about 2 tablespoons haupia sauce around each portion.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2169.93 Kcal (9085 kJ)
Calories from fat	655.58 Kcal
		% Daily Value*
Total Fat	72.84g	112%
Cholesterol	691.81mg	231%
Sodium	726.44mg	30%
Potassium	1436.75mg	31%
Total Carbs	349.63g	117%
Sugars	326.74g	1307%
Dietary Fiber	6.86g	27%
Protein	35.13g	70%
Vitamin C	42.4mg	71%
Iron	5mg	28%
Calcium	501.7mg	50%

Amount Per 100 g
Calories	193.42 Kcal (810 kJ)
Calories from fat	58.44 Kcal
		% Daily Value*
Total Fat	6.49g	112%
Cholesterol	61.67mg	231%
Sodium	64.75mg	30%
Potassium	128.07mg	31%
Total Carbs	31.17g	117%
Sugars	29.12g	1307%
Dietary Fiber	0.61g	27%
Protein	3.13g	70%
Vitamin C	3.8mg	71%
Iron	0.4mg	28%
Calcium	44.7mg	50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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