Hash Brown Crusted Quiche Recipe

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Hash Brown Crusted Quiche
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees. In a 9 inch pie plate, spread the hash browns and drizzle with the melted butter. Bake for about 30 minutes. (Alternately - saute in a skillet until golden brown)
  2. Lower heat in oven to 350 degrees. Sprinkle ham, cheese and broccoli over the potatoes.
  3. Combine the eggs and milk. Pour over the filling. Bake at 350 degrees for about 40 minutes, or until set in middle.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 375.08 Kcal (1570 kJ)
Calories from fat 235.44 Kcal
% Daily Value*
Total Fat 26.16g 40%
Cholesterol 178.85mg 60%
Sodium 817.92mg 34%
Potassium 282.65mg 6%
Total Carbs 16.34g 5%
Sugars 2g 8%
Dietary Fiber 1.95g 8%
Protein 19.45g 39%
Vitamin C 13.5mg 22%
Vitamin A 0.1mg 4%
Iron 1.3mg 7%
Calcium 252.7mg 25%
Amount Per 100 g
Calories 143.04 Kcal (599 kJ)
Calories from fat 89.79 Kcal
% Daily Value*
Total Fat 9.98g 40%
Cholesterol 68.21mg 60%
Sodium 311.93mg 34%
Potassium 107.79mg 6%
Total Carbs 6.23g 5%
Sugars 0.76g 8%
Dietary Fiber 0.75g 8%
Protein 7.42g 39%
Vitamin C 5.1mg 22%
Iron 0.5mg 7%
Calcium 96.4mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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