Directions:
- Line bottom and sides of a casserole dish with gingersnaps.
- Peel and dice apple then pour over snaps then sprinkle on cashews.
- Sprinkle with cinnamon and brown sugar then cover wish marshmallows and set aside.
- Cook pudding according to package instructions.
- When pudding is done gently stir in cinnamon chips then pour into casserole dish and chill.
- After chilled cover with whipped topping then sprinkle with remaining cashews.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 203.67 Kcal (853 kJ) | ||
| Calories from fat | 88.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.85g | 15% | |
|---|---|---|---|
| Sodium | 55.55mg | 2% | |
| Potassium | 182.86mg | 4% | |
| Total Carbs | 28.04g | 9% | |
| Sugars | 18.16g | 73% | |
| Dietary Fiber | 3.11g | 12% | |
| Protein | 4.08g | 8% | |
| Vitamin C | 2.5mg | 4% | |
| Iron | 1.6mg | 9% | |
| Calcium | 14.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 278.08 Kcal (1164 kJ) | ||
| Calories from fat | 121.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.45g | 15% | |
|---|---|---|---|
| Sodium | 75.84mg | 2% | |
| Potassium | 249.66mg | 4% | |
| Total Carbs | 38.28g | 9% | |
| Sugars | 24.79g | 73% | |
| Dietary Fiber | 4.25g | 12% | |
| Protein | 5.57g | 8% | |
| Vitamin C | 3.3mg | 4% | |
| Iron | 2.2mg | 9% | |
| Calcium | 20.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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